Our Guide to Baltimore's Cuisine Landscape       •       2014
#47 Alchemy
#47 Alchemy

With new restaurants opening in Hampden at a breakneck pace, 3-year-old Alchemy qualifies as a neighborhood veteran.

This jazzy spot keeps itself fresh and relevant by constantly experimenting with new dishes and surprising flavor combinations — hence its name.

Start with a plate of smoked fish, don’t pass up the sesame-crusted roasted red snapper and save room for the latest dessert from co-owner Debi Bell-Matassa.