The latest from the Bagby Restaurant Group opened late last year with a bang.
Cunningham’s wants to be a restaurant for all moods and occasions, for anniversary dinners and impromptu weeknight meals.
That’s no easy trick. The atmosphere has to feel special but not overwhelming, and the food has to be captivating enough for serious diners but not intimidating to casual ones. Cunningham’s gets this right in so many ways.
It showed up knowing exactly what it wanted to be and how to do it.