Our Guide to Baltimore's Cuisine Landscape       •       2014
#16 Fleet Street Kitchen
#16 Fleet Street Kitchen
Harbor East

At heart it’s a farm-to-table restaurant, but this spot in Harbor East’s Bagby Building is as chic as they come.

In the hands of young chef Chris Amendola, raw ingredients are transformed into dinner fit for a major deal-clinching or a big Saturday night on the town.

The food is original without being pushy, the wine list is deep but accessible, and the setting manages to be both opulent and comfortable.